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Ferments are best way we know to make surplus veg into a pantry staple and subscribing to our monthly delivery is the best way we know to pimp your plate
Subscribe to our Ferment Club and get three of our ferments delivered to your door
Our ferments are
Every month you will receive a selection of three 200g jars of Wasted Kitchen Ferments, two will be our favourite staple ferments and one will be a seasonal or surplus special.
Subscriptions can be picked up from our Kitchen at Mackande Food Village in Faversham or delivered locally (Faversham, Whitstable, Canterbury) on Friday's. Please note - delivery charge is £5.
Once you have subscribed you will have access to your subscription details online and can skip a month or cancel at any time.