We are back in the Kitchen after a well needed break and easing ourselves back into things. And we've come up with a whole month of Friday Feast Menus - all based on previous best sellers and positive feedback from you guys.
That said given the new virus variant we are working in even smaller 'bubbles' than we have been and, for now, we have a limit the number of meals we can make.
We know a lot of you order regularly and over Christmas we looked at the data and were blown away to find that over 70% of you are ordering more than twice a month.
So, for this month, as a thank you to all of you who have supported us over the last year and an incentive to all of you who have found us recently, as well as a way of making sure we are delivering to our regular customers, we are offering four weeks Friday meals for the price of three.
THANK YOU to all of you and we hope this offer is useful!
Order January Friday Feast Deal and you will get
Friday January 15 - Moroccan Mezze - Cumin Roast Cauliflower or Lamb, Winter Veg Tagine.
Friday January 22 - Burns Night/ Scottish Cullen Skink (Chowder) Pie & Cranachan
Friday January 29 - Kitchen Curry w Spicy Veg Fritters and Chocolate & Banana Samosa
Friday February 5 - Italian Meatballs w Parsnip & Polenta Chips and Tiramisu
All you need to do is choose vegan, veggie or meaty and regular or family and we'll do the rest.
Regular is enough for a large meal for two or a few lighter meals/ something over to pop in the fridge/ freezer for later. Family a lighter meal for four. If you are feeding four big eaters we suggest you order two 'regulars'.
Want gluten free ingredients - email us at firstname.lastname@example.org.
Free delivery to Faversham, Herne Bay, Whitstable and Canterbury with orders of £30 and over. Delivery between 5 and 7 on each Friday evening. Collection from Monkshill Refectory between 3.30 and 4.30.
All food arrives chilled and ready to heat or pop in the fridge/ freezer for later.