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Asparagus - Eat The Seasons, May

May 06, 2022 — Katy Newton

Asparagus, along with wild garlic and goose eggs, signal the beginning of the food year. That sunnier days and lots of tasty produce are just around the corner - happy days! Here are our favourite ...

Chive Flower Vinegar Recipe - Eat The Seasons, May

May 01, 2022 — Katy Newton

It's May, chive flowers are about to pop and they don't just look good, they taste great too! Chive flowers make amazing flavouring for vinegar that you can use on your salads and in dressings for ...

Let's Talk About Chard Baby - May, Eat The Seasons

May 14, 2023 — Katy Newton

If you're a veg grower you are probably wondering what to do with all your chard right now... And if you're not you should pick some up because it is in glut, it is really easy to use and it's good...

EatTheSeasons - Ottolenghi Inspired Roast Cauliflower w Tahini, Greek Yoghurt & Lemon Sauce

Nov 11, 2024 — Katy Newton

This is one of my favourite cauliflower dishes. It's super flexible and a great way to Eat The Seasons.If you're looking for a show stopper cook the cauliflower whole.  If you're looking for a main...

Gooseberry Fool & Gin

Jun 11, 2022 — Katy Newton

Gooseberries!  Prickly little critters, super seasonal and we love them.  If you are lucky enough to get sweet red ones then eat them as they are.  If you've got the green ones here's our suggestio...

Runner Bean Bruschetta & Recipes - Kitchen Mojo

Aug 13, 2023 — Katy Newton

Wondering what to do with your Runner Beans? Try this tasty Bruschetta. Perfect for a light lunch or dinner - or a starter for a bigger meal - and a great way to get seasonal and surplus veg into y...

Courgette Ribbon Salad & Melted Courgette Pasta

Aug 15, 2022 — Katy Newton

This is the time of year you have to start locking your car so your neighbours can't leave their excess courgettes in it... Personally I wouldn't mind - Courgette Ribbon Salad w Feta & Roasted ...

Toffee Apple Galette For Brogdale Collections

Sep 25, 2023 — Katy Newton

You can't beat a good apple tart, and with so many apples in season, here's a quick and easy to make recipe we created for Brogdale Collections. The caramelised apple pairs beautifully with the alm...

Let's Talk About Plums Baby - Kitchen Mojo

Aug 06, 2023 — Katy Newton

We love plums. There, we've said it.  Like cherries they have a short season and right now, here in Kent, they are all around us. But sadly not a big presence in the supermarkets because they aren...

Veggie & Feta Baked Fritters - Wasted Recipe

Apr 06, 2022 — Katy Newton

If you haven't tried veggie fritters you haven't lived.  If you have suddenly found yourself with a glut of veg - squash or courgette - have a couple of tins of sweetcorn and looking for inspiratio...

Get Your Brassicas On

Nov 17, 2022 — Katy Newton

It's officially the season for Cauli's, Cabbages, Sprouts & Broccoli and this years crop are amazing.  Super size and super tasty. But, as customers habits have shifted back to more pre-pandem...

Easy Dressings To Pimp Your Veg & Leftovers

Nov 30, 2022 — Katy Newton

Super Easy Dressings To Pimp Your Veg & Leftovers Dressings on salad & veg take them to another level, but they're not just for salad! They are great on noodles, fridge rescue stir fry, ch...