Welcome to WastedKitchen!
Re-connecting people with their food.
Making great tasting Feasts, Freezer Meals, Ferments, Salads & Pickles from real ingredients that lead with surplus, seasonal and local. And no preservatives or fillers.
Helping you get your food mojo going and the passion back into the kitchen with Kitchen Mojo & Bite Sized Nutrition classes.
Sharing How To's, Recipes, Talks.
Want to know what all the fuss about Gut Health is and how you can make positive changes to yours? Join our new Bite Sized Gut Health Season with Gut Health & Hormone Nutritionist Virginia Hills at Macknade.
A great way to build your skills, kitchen confidence and #KitchenMojo. Cook from scratch, reduce food waste and eat more seasonally. Or just try something new and get Wasted inspiration.
Let us cook for you and order yourself one of our delicious Friday Feasts. Menus change weekly and feature surplus, seasonal and local produce.
Subscribe and have yours packed in our reusable Dabba Tins.
Join Our #FoodWasteJourney. Check out our Recipes and Hacks and reduce your food waste, eat more seasonally and cook more of what you eat from scratch.
Get Your Kitchen Mojo Going With Our Recipes & Hacks
Kitchen & Gut Health Hero: plain yoghurt
Food Rescue & Flavour Hack: Salad Dressing
Seasonal Eats: Get Your Brasiccas on
Order or subscribe for Friday Feasts. From scratch with surplus & seasonal ingredients. No preservatives or fillers.
Join Our #FoodWasteJourney
Food Waste Hacks
Want to reduce your food waste, too? Check out our hacks!
Learn More About Friday Dabba Feasts
Make your weekend easy - let us cook you a feast
Take a class
Creative, food and wellbeing classes - online and at The Refectory.
What's It About
What we do, why we do it and why it's important
Some of our heroes doing great things you should know about
How we make our produce & packaging choices
Wasted Food Hack