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Perfect for two hungry people, each of these main dishes is designed to make your holiday meal extra special.
A rich and flavour-packed centrepiece made with celeriac, seasonal root vegetables, and a medley of nuts, all topped with a tangy tamarind, date, and orange glaze, finished with a pistachio crumble. Vegan. £22.50
A beautifully wrapped filo pie filled with roasted local squash, creamy feta, chestnuts, and the sweetness of Kent honey. Spiced with harissa and cumin for a festive twist. Inspired by our Savoury Baklava. £22.50
Add colour and flavour to your table with our seasonal sides.
Rainbow Veg Gratin
A colourful twist on traditional gratin with layers of seasonal root veg, rich sauces, and a crispy crumb top. For two as a meal, four as a side. £13.50
Local cauliflower baked in a creamy, cheesy sauce, topped with sourdough and chestnut crumbs for an irresistible festive side. For two as a meal, four as a side. £13.50
Slaw, Potato Salad, Pink Onion Pickles, Seasonal PicklesFour signature Wasted Kitchen salads and pickles, beautifully balanced and ready to complement any Christmas feast. 1400g – £28.95
Link to Christmas Sweet Treats, Nibbles & Pickles info here.
Collection on Sunday 22nd/ Monday 23rd from our Kitchen at Macknade in Faversham. Delivery to Whitstable and Canterbury on Sunday 22nd, Faversham on Monday 23rd. Pickles earlier by arrangement or with a Feast.