Friday Feast Dabba Subscription

Subscribe to our Friday Feasts and enjoy delicious, homemade Feasts crafted from surplus and locally sourced whole ingredients, thoughtfully packaged in eternally re-usable dabba tins.

When you subscribe to our Friday Feasts you become part of a revolutionary approach to ready made meals that

1. Minimises food waste through the use of surplus, seasonal, and local produce
2. Provides you with a meal crafted from scratch, using fresh, whole ingredients that help get surplus food back onto plates
3. Makes your taste buds do a happy dance — the Wasted Kitchen team are passionate about food and flavour and every dish is a labour of love
4. Is totally flexible - you can choose to skip a week or 'pause' for a while whenever you want by coming on to the website and making the changes in your account.

Always a veggie and vegan option. Collection from our Kitchen at Macknade Food Village in Faversham or deliver on Friday evening.

Menus

June 14th - Mexican, 21st - Italian Midsummer, 28th - Middle Eastern

July 5th - tbc, 12th - Greek,  19th - Indonesian, 26th - Indian

How It Works

1. Select veggie or vegan  - you can change this whenever you want
   
2. Put your 'Meal' in your cart and subscribe
3. We get your food ready!
4. Once you've subscribed you have online access to manage your orders

Why Subscribe

Your subscribing means we are reducing food and packaging waste. And more subscribers means we are able to plan ahead, concentrate on working with more suppliers, reducing more waste and building a bigger table.

Info on managing your subscription, skipping and pausing here.

Collection from Macknade Food Village between 2.30 and 3.30 or Macknade Deli later/ Saturday. Delivery to Faversham, Whitstable and Canterbury included.  Delivery between 4 and 7 on each Friday evening.